Listening to Nature’s Operating Instructions: Chef Dan Barber
“The most ecological choice for food is also the most ethical choice for food whether we’re talking about brussel sprouts or foie gras. And it’s almost always – I haven’t found evidence of this being otherwise – the most delicious choice.”
http://350orbust.com/2012/11/20/listening-to-natures-operating-instructions-chef-dan-barber/