Lemonchello
101 Champagne Cocktails
Yield: Makes 1 serving
ingredients
1 ounce limoncello (an Italian lemon liqueur)
1/2 ounce Cointreau
Champagne
Long lemon peel, for garnish
preparation
Combine the limoncello and Cointreau in a cocktail shaker with ice. Shake moderately, and strain into a champagne flute. Top with champagne. Garnish with a long lemon peel.
from 101 Champagne Cocktails by Kim Haasarud, © 2008 John Wiley & Sons, Inc.
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