About those strawberry Husks…
Strawberry Vinegaronce you have hulled your organic strawberries, keep the husks/ stems and stuff them in a clean jar?I threw a few sliced strawberries…
Marilyn’s Blog
May 2 2016
November 8 2015
Gluten Free Funny….
I’m gluten free….. unless there’s a gorgeous artisan freshly baked baguette, fruity extra virgin olive oil and a bottle of Meiomi Pino…then I don’t have any recollection of being gluten free…. : ) Chef Marilyn
Of course we love our gluten free clients and all those with food sensitivities. We custom design our menus so everyone can enjoy our beautiful foods and feel fabulous afterwards!
Happy Sunday!
Comic from Bored Panda website
March 28 2015
March 21 2015
Compare Food Nutrients on Google
http: //distractify. com/mark-pygas/google-tips/…
Attention Health Conscience Consumers: High Fructose corn syrup re branding to ‘Fructose’ or corn sugar
As consumers become more health conscious, companies that manufacture junk food are being forced to get creative with how they sell their products. Even unpopular ingredients like high fructose corn syrup are now being forced to rebrand, because people are learning more and more about how damaging it is.
It was announced recently by The Corn Refiners Association, that they will now be labeling high fructose corn syrup as simply “fructose.” The Corn Refiners Association is the lobbying group that pushes for government protections of entrenched businesses in the agriculture industry. They are based in Washington DC and are a very strong controlling force in the food industry.
“Fructose”
The Corn Refiners Association said in a statement that, “HFCS-90 is sometimes used in natural and ‘light’ foods, where very little is needed to provide sweetness. Syrups with 90% fructose will not state high fructose corn syrup on the label [anymore], they will state ‘fructose’ or ‘fructose syrup.”
The only difference between this new substance and the original high fructose corn syrup is that the new “fructose” actually contains a higher percentage actual fructose, which is incredibly ironic considering the name change.
This is also the second time that high fructose corn syrup had to change its name. Just two years ago high fructose corn syrup was labeled as “corn sugar” on many products.
January 18 2015
A Guide to What Kind of Eggs You Should Buy
Anita Hamilton @anitafhamilton Jan. 13, 2015http: //time. com/3664951/organic-free-range-omega-3-eggs-what-to-buy/Here?s what you?re really getting when you buy cage-free, vegetarian or the new California-certified varietiesWhether you like…
January 11 2015
PREP MADE EASY…
Thanks Oprah and Huffington Post! !http: //www. huffingtonpost. com/2015/01/09/time-saving-cooking-shortcuts_n_6397384. html? ncid=fcbklnkushpmg000000415 Ways You?re Making Dinner Prep Harder Than It Needs To BeThese seemingly small mistakes can really add…
December 1 2014
10 Benefits of Matcha Tea and Organic Soy Matcha Latte Recipe
Matcha Green Tea Latte RecipeRating: 5Total Time: 27 minutesYield: 1 latte Ingredients1 teaspoon matcha powder ( I only use Organic)http: //www. amazon. com/gp/product/B005G2FC82/ref=oh_aui_detailpage_o07_s00? ie=UTF8& psc=1…