About Marilyn and Cuisine & Company
Award-winning Chef Marilyn Pearson provides an “extraordinary” culinary experience, according to Duncan Ross Associates.
Integrity, experience and excellence are just a few words to describe Marilyn Pearson’s Cuisine & Company. Chef Marilyn was mentored by Vancouver’s top chefs and studied at the prestigious Dubrulle International Culinary and Hotel Institute of Canada. Marilyn draws on her 15 years of event catering experience when she designs your special event. Marilyn’s distinctive menus use only the freshest ingredients. Her attention to detail creates meals that provide the elusive balance of tantalizing flavors and exquisite presentation. Cuisine and Company and sister company The Garden Wedding Company settles for nothing less than subtle elegance and impeccable style when designing your next event.
About The Garden Wedding Company
Marilyn has been a wedding caterer and planner in Vancouver area since 1996 and understands what it means to have a seamless wedding. Marilyn believes that catering is so much more than just food. It’s the presentation of the service, the special touches to the day, and of course, the lovingly prepared food that enlightens everyone’s taste buds. Marilyn has always enjoyed the challenges that arise out of special event catering including garden weddings.
Giving back to the community
Cuisine and Company, and The Garden Wedding Company give back to the community by donating unused food when possible to the guests at the local homeless shelter. We also support needy families in starting their own businesses through World Vision.
Marilyn Pearson has appeared on several television shows – CityTV Breakfast Television, CityCooks with host Simi Sara, and Fusion Fare on Channel M. She has also been featured in cooking segments with Shane Foxman, Dave Gerry, Beverley Mahood, Valerie McTavish, and Mark Docherty.
Marilyn currently teaches cooking classes at the Wellbrook Winery in Delta, BC, and she was also featured on the Guildford Mall Center Stage with guests Simi Sara and Ken Kostick.
Articles on Marilyn’s cuisine have been featured in the Real Weddings Magazine, the Now, Sounder and the Metro Vancouver newspaper. Marilyn’s charity work has also been featured in the Peace Arch News.
Marilyn Live on CityTV
Watch Marilyn Live
2010 The Surrey Now Readers Choice Awards
- Best Catering Company – Peninsula (South Surrey-White Rock)
- Best Catering Company – Surrey (All)
- Best Catering Company – North Delta
2009 Minerva Foundation Nominee
2006 South Surrey Business Excellence Award Nominee
2004 White Rock South Surrey Athena Award Nominee
2003 City of Surrey Social Planning Award
Burns Bog Conservation Society’s Celebrating Women & the Spirit of the Crane Award