Visited the Wooden Spoon for a quick lunch yesterday. The owner Ray is a great guy, who clearly knows what he’s doing and his vision is clear. Homemade food with a hint of chic at an affordible price. Super yummy rock crab eggs bennie with potato fritters and indian chickpea salad, a little avocado and caper for interest sake…all my favorite things served everyday till 3!
Chef Marilyn
