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Marilyn’s Blog

Gluten Free Chocolate Brownie Cookies

Chocolate Brownie Cookies photo

Chocolate Brownie Cookies Recipe – Bon Appétit
http://www.bonappetit.com/recipe/chocolate-brownie-cookies 1/2
INGREDIENTS
3 cups gluten-free powdered
sugar
¾ cup unsweetened cocoa
powder
1 teaspoon kosher salt
2 large egg whites
1 large egg
4 oz. bittersweet chocolate,
chopped
3 tablespoons cacao nibs
NUTRITIONAL INFORMATION
Calories (kcal) 60
Fat (g) 2
Saturated Fat (g) 1
Cholesterol (mg) 5
BON APPÉTIT / Recipes
Chocolate Brownie Cookies
If a fudgy brownie and chewy chocolate chip cookie had a baby, it would be this decadent
creation.
SERVINGS: MAKES 2 DOZEN
PREPARATION
ViewStep-by-Step Directions
INSTRUCTIONS
Place racks in lower and upper thirds of oven; preheat to 350°. Whisk
powdered sugar, cocoa powder, and salt in a large bowl, then whisk
in egg whites and egg; fold in chocolate and cacao nibs. Spoon
batter by the tablespoonful onto 2 parchment-lined baking sheets,
spacing 2” apart.
Bake, rotating sheets once, until cookies are puffed, cracked, and
set just around the edges, 14–16 minutes.
Transfer baking sheets to wire racks and let cookies cool on pan
(they’ll firm up).
DOAHEAD:
Cookies can be baked 3 days ahead. Store airtight at room
temperature.
KEYWORDS
Chocolate Recipes, Cocoa, Cookie Recipes, Dessert, Desserts,